13.10.08
meet huilin for Sarawak Laksa instead of the earlier plan for movie in KLCC. have not eaten sarawak laksa for quite sumtime, even during study week i was back in Bintulu. missing the laksa so so much.. read many good reviews on sarawak laksa @ bangsar lucky garden.. hv been always want to try but schedule was always busy with assignments, tests and friends are not familiar with Bangsar roads..
met huilin at bangsar lrt station then take cab to nam chuan kopitiam, located not far from bangsar village 2. it has been ages of taking ride on taxi that using meter. it reminds me those days in pj much, going places using meter taxi. out of topic the laksa portion is small for RM5 with two mid-sized prawn, friend egg slices, shredded chicken meat, taugeh and fresh corriander leaves. and the most important ingredient is the famous laksa paste, Shallow brand, aired from Kuching that make the laksa so perfect ^_^ we had also tried hakka glutinous abacus (RM3)from the stall, tastes good too.
from bangsar, we took cab to mid valley.. going for high tea this time @ zen. prefer the strawberry one..ordered by huilin. nice.. definitely going back to try up other cakes next time.
